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Tuesday, April 21, 2026

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Spring Fennel & Cardamom Japanese Mochi Bars

Tender, fragrant mochi bars combining fresh fennel and cardamom for a light, spring-inspired, sugar-free treat.

1 hour Easy 12 servings

Key Ingredients

• 200 g mochiko (sweet …
• 50 g fine almond …
• 2 tsp ground …
• 1/2 tsp salt
• 1 tsp baking powder
• 120 ml granular …

What You'll Learn

  • ✓ Professional baking techniques
  • ✓ Perfect timing and temperature control
  • ✓ Achieving consistent results
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