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Thursday, February 19, 2026

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Winter Spiced Éclairs with Lingonberry-Dried Fruit Cream

Festive éclairs layered with warming Scandinavian spices and a rich lingonberry-dried fruit cream, made easy in just one bowl.

1 hour 45 minutes Easy 10 servings

Key Ingredients

• 120 ml water
• 60 g unsalted …
• 1/2 tsp fine sea …
• 15 g caster sugar
• 80 g plain flour
• 2 large eggs (about …

What You'll Learn

  • ✓ Professional baking techniques
  • ✓ Perfect timing and temperature control
  • ✓ Achieving consistent results
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