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    <title>Patisserie on bake.now</title>
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      <title>Golden Eggnog Ukrainian Éclairs (Sugar-Free, Holiday Edition)</title>
      <link>https://bake.now/recipe/golden-eggnog-ukrainian-clairs-sugar-free-holiday-edition/</link>
      <pubDate>Mon, 08 Dec 2025 00:00:00 +0000</pubDate>
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      <description>&lt;h2 id=&#34;what-makes-this-special&#34;&gt;What Makes This Special&lt;/h2&gt;&#xA;&lt;p&gt;Ukrainian éclairs are cherished for their ethereal choux and luscious fillings, often enjoyed with tea. This sugar-free, winter-inspired take features a rich eggnog pastry cream, gentle spices, and a golden, tempered chocolate glaze—making them both festive and diabetes-friendly. Their elegant look, portability, and crowd-pleasing flavor make them perfect for holiday tea times.&lt;/p&gt;&#xA;&lt;h2 id=&#34;ingredients&#34;&gt;Ingredients&lt;/h2&gt;&#xA;&lt;p&gt;Éclairs consist of three main components: choux pastry (the shell), creamy filling, and a glossy glaze. Here’s what you’ll need and why:&lt;/p&gt;</description>
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