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    <title>Figs on bake.now</title>
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    <lastBuildDate>Sun, 12 Oct 2025 00:00:00 +0000</lastBuildDate>
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      <title>Caramelized Fig &amp; Red Bean Halloween Scones</title>
      <link>https://bake.now/recipe/caramelized-fig-red-bean-halloween-scones/</link>
      <pubDate>Sun, 12 Oct 2025 00:00:00 +0000</pubDate>
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      <description>&lt;h2 id=&#34;what-makes-this-special&#34;&gt;What Makes This Special&lt;/h2&gt;&#xA;&lt;p&gt;These scones fuse the homey comfort of Korean red bean treats and the sweet, jammy abundance of autumn figs—caramelized for extra depth—resulting in a festive burgundy-hued bake perfect for Halloween. A touch of orange zest adds brightness, while the dark speckles of sesame evoke the season’s mystery. It’s a bakery-level weekend project with an authentic Korean twist.&lt;/p&gt;&#xA;&lt;h2 id=&#34;ingredients&#34;&gt;Ingredients&lt;/h2&gt;&#xA;&lt;p&gt;Autumn’s bounty and Korean flavors unite here. The caramelized figs bring earthy sweetness, the red bean paste offers creamy richness, and orange zest lifts the overall flavor. Cold butter and cream guarantee a tender crumb, and a final sprinkle of black sesame seeds nods to traditional Korean confections.&lt;/p&gt;</description>
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